Iron Goddess

This lightly roasted oolong is grown in the highlands of Fujian’s Anxi region. Harvested from developed leaves, it offers a smooth, milky flavor that makes it a great choice for those exploring traditional oolongs.

Aroma: Buttery, floral, earthy
Flavor: Milky, floral
Origin: Anxi, China
Brewing: 185°F for 2 minutes, recommended 3g of tea for 6 fl oz water