Jin Xuan

A modern variety of lightly roasted oolong grown at high elevations in Taiwan. This tea is gaining popularity for its creamy texture and smooth buttery notes.

Aroma: Buttermilk, floral
Flavor: Creamy, floral, buttery
Origin: Alishan, Taiwan
Brewing: 185°F for 2 minutes, recommended 3g of tea for 6 fl oz water